The Atlantic
Gabriel Archer Tavern
Fruitive
Read MoreDining Out: Eating Local, Part 2
"Food, to me, is always about cooking and eating with those you love and care for." - David Chang
You guys know I am always on the hunt for a delicious meal and an amazing dining experience. I’m sharing a few of my favorite meals at some really cool restaurants in my home state of Virginia. I’ve featured a couple of these places before, but introducing some new spots that are totally amazing and worth visiting in the near future!
Lobster Hushpuppies - Charles City, VA (outside of Richmond, VA) at Upper Shirley Vineyards
Fried oysters and french fries - Downtown Norfolk, VA at The Saltine
The prettiest and most delicious charcuterie board - Virginia Beach, VA at Tinto Wine and Cheese Hilltop
Charcoal Limeade - Downtown Norfolk at Fruitive
Pepperoni and Bacon Pizza - Newport News, VA at Mellow Mushroom
BLT Sandwich with a side of parmesan tater tots - Virginia Beach, VA at Bay Local - Laskin
What are some of the yummiest dishes you have had in your home state lately? Share below!
XO, Analise
Uncorked: Fall Wines
“I eat whatever I want. I like bread and cheese and wine, and that makes my life fun and enjoyable.” - Gwyneth Paltrow
Now that the season is slowly changing, and the air’s getting a bit more chilly … I’m switching up the wines we drink at home.
During the warmer months, I love a nice glass of champagne, rosé or crisp chardonnay. Yet, during the fall and winter I lean towards nice full bodied reds.
Today, I’m sharing a few food and wine pairings for the new season. There are some perfect red wines for the cooler months that are ahead of us, and guess what … you don’t have to give up that delicious rosé either . Also, I’m featuring a few of my favorite types of wines to stock your wine cabinet or fridge with as well.
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