"I eat whatever I want. I like bread and cheese and wine, and that makes my life fun and enjoyable." - Gwyneth Paltrow
October is one of my favorite months. It is the start of cooler weather, my husband’s birthday, and Virginia Wine Month.
One of my favorite Virginia wineries isn’t too far from home, and has some of the most breathtaking views I’ve ever seen. Also, their wine isn’t too bad either. They have some of the best reds we have ever tried, and the staff is amazing.
Saude Creek Vineyards, is simply amazing, and today I am sharing my favorite wines - which all happen to reds.
Read More“I eat whatever I want. I like bread and cheese and wine, and that makes my life fun and enjoyable.” - Gwyneth Paltrow
Now that the season is slowly changing, and the air’s getting a bit more chilly … I’m switching up the wines we drink at home.
During the warmer months, I love a nice glass of champagne, rosé or crisp chardonnay. Yet, during the fall and winter I lean towards nice full bodied reds.
Today, I’m sharing a few food and wine pairings for the new season. There are some perfect red wines for the cooler months that are ahead of us, and guess what … you don’t have to give up that delicious rosé either . Also, I’m featuring a few of my favorite types of wines to stock your wine cabinet or fridge with as well.
Read More"I do like my wine." - Christine McVie
Happy Wine Wednesday everyone!
Recently, I've gotten a lot of questions about wine from you all! So, I figured today I'd share the top inquiries I get on a regular basis. By no means am I sommelier, but in all honestly - wine is one of my fave things. I really love learning and sharing some of my knowledge with fellow wine lovers.
Check out my Q&A below!
Read More“Age and glasses of wine should never be counted.” - Unknown
It's summertime, and we are totally into seafood right now! I'm sharing some of my favorite dishes that I've made at home, and pairing them with wines I love. The wines that I'm sharing can be found at Trader Joe's and the price point is very affordable - less than $10! I am featuring a Rose and Prosecco, these wines will totally blow you away, and pair perfectly with your seafood dish!
Pan Seared Scallops with Wild Mushroom Risotto and Broccolini
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